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Nutritionists and Dieticians Act

6. Functions of the Institute

Edition: 2022-12-31 · In force

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6. Functions of the Institute

The functions of the Council shall be to—
(a)determine and set a framework for the professional practice of nutritionists and dieticians;
(b)set and enforce standards of professional practice and ethics on nutrition and dietetics;
(c)enforce a programme of quality assurance for the nutrition and dietetic profession;
(d)approve institutions as institutions for the purpose of training persons seeking registration under this Act;
(e)research into and provide public education on nutrition and dietetics;
(f)maintain the competence of members by updating their knowledge through publications and the conduct of continuing professional education;
(g)provide training for nutritionists and dieticians;
(h)design programmes and methods for sensitization on suitable dietary and nutritional habits;
(i)perform such other functions as may be necessary for the proper administration of this Act; and
(j)working jointly with other bodies, participate actively on reviews of food, food supplements and fortifiers with nutrient claims.
[Act No. 5 of 2019, Sch.]
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Source: Kenya Law