The Dairy Industry (Dairy Produce Safety) Regulations

56. Requirement for potable water

Edition: 2022-12-31 · In force

A dairy business operator who is responsible for a milk collection center shall maintain sanitary requirements by ensuring that—

(a)adequate and potable water to facilitate cleaning and sanitation of equipment and utensils is available; or

(b)where potable water is unavailable, treatment of water shall conform to Standard for drinking water.