ADVOKS GLOBAL · KENYA
The Dairy Industry (Dairy Produce Safety) Regulations
29. Sanitation requirements and installations
Edition: 2022-12-31 · In force
29. Sanitation requirements and installations
An operator of a milk collection center or dairy processing plant, shall, in addition to general hygiene and operational standards on the part of the personnel, install adequate sanitary facilities and accommodations which shall include—(a)sufficient and suitable dressing rooms, toilet rooms and conveniently located;(b)suitable sanitary conveniences with clean running water, soap, dispensable hand paper or towels provided and situated outside the toilet rooms or urinals and their use by the dairy staff shall be monitored;(c)appropriate and well-designed foot baths;(d)proper drainage from toilet rooms or urinals, where applicable;(e)properly located facilities for cleansing and disinfecting utensils and other handheld equipment; and(f)such other requirements as may be required or approved by the Board.